Support for your canning project
With our Goût’stave autoclave, we don’t just provide you with high-performance equipment, we support you throughout your project. Our goal is to offer you a comprehensive solution tailored to your needs, while supporting you at every stage of your project and the transformation of your products.
The stages of our support
Analysis of your needs and definition of the most suitable solution
We work with you to precisely define the best solution:
- Choosing the capacity of the Goût’stave autoclave based on your production
- Determining the number of products per autoclave based on your packaging
- Selecting the right options for your project
- Estimation of energy consumption and advice on water and energy recovery options for more sustainable operation
Tests in our Steritech laboratory
We provide our Goût’stave autoclave so that you can test your first recipes in real conditions:
- Support for the development of initial programs
- Determining the appropriate sterilization or pasteurization times for your products
- Observation of the effects of heat treatment on your products to guarantee quality and safety
- Practical training on how the autoclave works before launching the project
Advice and assistance with installation
We provide remote support to help you plan and prepare for the launch of your Goût’stave with our technician:
- Coordination for energy connections (water, compressed air, electricity) with your local partners
- Assistance in setting up energy evacuation systems (water and air)
Start-up and training
Our qualified technicians are here to help you launch your Goût’stave:
- Finalization of connections and start-up of the autoclave
- Conducting functional tests
- Comprehensive training for your team in the use of the autoclave
Development of sterilization and pasteurization programs
We help you determine the optimal heat treatment for your products:
- Definition of the appropriate heat treatment based on the tests performed
- Tests in your canning factory after installation with your products.
- Remote monitoring for ongoing advice and optimization of your sterilization and pasteurization programs
After-sales service and repairs
Our team is here to support you even after installation:
- Remote connection for quick diagnosis and resolution of problems.
- On-site intervention by our technicians if necessary.
Goût’stave: bringing together talent
for sustainable food
We want Goût’stave to be much more than just an autoclave.
We envision it as a collaborative tool that brings together all stakeholders, producers, retailers, equipment suppliers, training organizations, institutional partners, and other participants in the project.
Together, we aim to create a replicable and self-sustaining model that promotes healthy and sustainable food.
Through this model, we aim to:
- Combating food waste by offering local producers a solution for processing unsold goods.
- Enabling canneries to become a sustainable lever for adding value to agricultural production surpluses.
- Promote the creation of networks of stakeholders committed to more sustainable and responsible food production.
We believe in a future where every region can benefit from a local, resilient processing system that serves producers.
Join the Goût’stave adventure!
Do you share our vision and are you interested in this innovative project?
